Flank Steak

“¾ pound of aged butterfly-cut ribeye steak from the steer’s loin, featuring a delicious fat layer on both sides, medium texture, and exceptional flavor. Served with rosemary-seasoned fries and a house salad.”

Churrasco is the perfect choice for meat lovers. Prepared with ¾ pound of aged ribeye steak in a butterfly cut, this piece has been carefully aged to highlight its medium texture and rich flavor. The signature fat layer on both sides adds a juicy, flavorful touch, making it an irresistible dining experience.

The Churrasco is a tribute to the art of grilling, ideal for those who appreciate authentic flavors with impeccable presentation. Enjoy every bite and let yourself be captivated by its unparalleled taste!